Description
Tortilla Pizza Rolls are a quick and delicious snack that combines the flavors of pizza with the convenience of a tortilla. Perfect for parties or a quick meal.
Ingredients
Scale
- 4 large flour tortillas
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 teaspoon Italian seasoning
- Cooking spray
Instructions
- Preheat the oven to 400°F (200°C).
- Spread a thin layer of pizza sauce on each tortilla.
- Sprinkle mozzarella cheese evenly over the sauce.
- Add pepperoni slices and sprinkle Italian seasoning on top.
- Roll each tortilla tightly and secure with toothpicks if necessary.
- Place the rolls on a baking sheet and spray lightly with cooking spray.
- Bake for 15-20 minutes or until golden brown and crispy.
- Remove from the oven, let cool slightly, and slice into bite-sized pieces.
Notes
- Feel free to customize with your favorite pizza toppings.
- Serve with extra pizza sauce for dipping.
- These can be made ahead of time and frozen for later use.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 rolls
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg