Description
A spooky and delicious mashed potato pie perfect for Halloween celebrations.
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup milk
- 1/4 cup butter
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Black olives (for decoration)
- Green onions (for decoration)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the mashed potatoes, cheese, sour cream, milk, butter, garlic powder, salt, and pepper.
- Mix until smooth and creamy.
- Transfer the mixture into a pie dish and smooth the top.
- Bake in the preheated oven for 25-30 minutes until heated through.
- Remove from the oven and let cool slightly.
- Decorate the top with black olives and green onions to create a ghostly face.
- Serve warm and enjoy your spooky delight!
Notes
- Feel free to add other toppings like bacon bits or herbs for extra flavor.
- This dish can be made ahead of time and reheated before serving.
- For a vegetarian version, ensure the cheese is rennet-free.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg