Description
A delightful twist on the classic grilled cheese sandwich, featuring creamy brie cheese and sweet blackberry jam.
Ingredients
Scale
- 2 slices of bread
- 2 ounces of brie cheese
- 2 tablespoons of blackberry jam
- 1 tablespoon of butter
Instructions
- Spread butter on one side of each slice of bread.
- On the unbuttered side of one slice, layer the brie cheese and blackberry jam.
- Top with the second slice of bread, buttered side up.
- Heat a skillet over medium heat and place the sandwich in the skillet.
- Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
- Remove from heat, slice, and serve warm.
Notes
- For a gourmet touch, add fresh herbs like thyme or basil.
- Use a mix of cheeses for added flavor.
- Pair with a side salad for a complete meal.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg